Community Dinner | Thursday, June 27, 2019


On Thursday, June 27th please join us at 6 PM for another wonderful Community Dinner. The dinner will be prepared by culinary students under the direction of our Chef Instructor Blythe Roberts and will be hosted at the Community Culinary School located in St. John’s Church Hall (7 Whittlesey Avenue, New Milford CT.)

The Dinner Menu includes:

  • Roasted Chicken
  • German Potato Salad
  • Grilled Summer Vegetables
  • Cole Slaw
  • Watermelon
  • Cookies
  • Beverages:
    Lemonade
    Water

Community Dinner Tickets

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Can’t make it to the event? Please pledge a donation to our Community Fund.

If you are unable to attend our events, but wish to make a contribution in support of the Community Culinary School of Northwestern Connecticut, you may do so here. We appreciate donations in any amount and thank you for your support!

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