We’re Accepting New Students!

Apply today for our next session!

Upcoming Session Dates:
Monday, April 20, 2020

New Session at the Community Culinary School

The Community Culinary School is accepting applications for its next 12-week session starting on April 20, 2020.  Anyone who is dedicated to working in the food service industry is encouraged to apply today. Applications are accepted all year round and financial aid is available for those that qualify.

Students will learn a range of cooking techniques as well as learn valuable life skills necessary for obtaining and keeping a job. The School assists with internships and job placement. The combination of skills, a diploma from Community Culinary School, and Servsafe Food Protection Manager Certification (a valuable asset which may result in a higher starting wage), will prepare students for careers in the food service industry.

Classes run Monday-Friday from 9:00am-3:30pm at our location in St. John’s Episcopal Church Hall at 7 Whittlesey Avenue, New Milford, CT.

Interested participants are encouraged to speak with Dawn Hammacott, the Executive Director for more information and to schedule an interview. She can be reached by calling 203-512-5791.

For More Class Information, click here: